Pizza Monkey Bread

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Description

This Pizza Monkey Bread is a fun, shareable twist on traditional pizza, loaded with pepperoni, mozzarella, and delicious seasonings. Serve with marinara sauce for dipping, and watch it disappear at parties or family gatherings!

Ingredients

• 32 oz refrigerated canned biscuits, cut into quarters
• 6 oz pepperoni, sliced
• 2 cups mozzarella cheese, shredded
• 1/2 cup Parmesan cheese, grated
• 1/3 cup butter, melted
• 1 tbsp Italian seasoning
• 1/2 tsp garlic powder
• 1/4 tsp garlic salt
• Red pepper flakes, optional
• Fresh parsley, for garnish
• Marinara sauce, for dipping

Directions

1. Preheat Oven:
   Preheat the oven to 350°F (175°C). Spray a bundt pan with nonstick cooking spray and set aside.
2. Prepare Ingredients:
   Cut the biscuits into quarters and slice the pepperoni pieces in half.
3. Combine Ingredients:
   In a large bowl, combine biscuit pieces, pepperoni, mozzarella, Parmesan cheese, Italian seasoning, melted butter, garlic powder, and garlic salt. Toss until everything is well coated.
4. Transfer to Pan:
   Spread the mixture evenly in the prepared bundt pan.
5. Bake:
   Bake for 35-40 minutes, covering with foil for the last 10 minutes to prevent excessive browning.
6. Serve:
   Once baked, carefully invert the bundt pan onto a large plate. Garnish with fresh parsley, and serve warm with marinara sauce for dipping.

Prep Time: 10 minutes

Cooking Time: 40 minutes

Total Time: 50 minutes

Servings: 8 servings

Enjoy this irresistible Pizza Monkey Bread as a fun appetizer or party snack!